2022年 新着論文 43 糖尿病診療分野から論文が発表されました

De-Training Effects Following Leucine-Enriched Whey Protein Supplementation and Resistance Training in Older Adults with Sarcopenia: A Randomized Controlled Trial with 24 Weeks of Follow-Up

J Nutr Health Aging. 2022;26(11):994-1002. doi: 10.1007/s12603-022-1853-1.

Authors

H Mori  1 Y Tokuda

Affiliation

  • 1 Hiroyasu Mori, Institute of Advanced Medical Sciences, Tokushima University, Kuramoto-Cho 3-18-15, Tokushima-City, Tokushima-Prefecture, 770-8503, Japan, Tel: +81-88-633-7587; Fax: +81-88-633-7589, E-mail: hiroyam31@gmail.com.

Abstract

Objectives: This study aimed to evaluate the effectiveness of de-training after a combined intervention of leucine-enriched whey protein supplementation and resistance training on skeletal muscle mass and strength in older adults with sarcopenia.

Design: A randomized controlled trial.

Setting: A community in Hyogo, Japan.

Participants: The study included older adults aged ≥ 65 years who were screened for sarcopenia at the Care Center from, a community in Hyogo, Japan. The participants were randomly allocated to one of three groups: whey protein supplementation after resistance training (RT + PRO; n = 27), resistance training only (RT; n = 27), and whey protein supplementation only (PRO; n = 27).

Interventions: An intervention program was conducted over a period of 24 weeks. The program included RT and/or PRO supplementation twice a week for 24 weeks, followed by a de-training period for another 24 weeks. PRO supplementation included 11.0 g of protein and 2,300 mg of leucine. The total energy and protein intake amounts for the participants in all groups were controlled to achieve at least 30 kcal/kg ideal body weight (IBW)/day and 1.2 g/kg IBW/day, respectively, during the intervention and de-training periods.

Measurements: The primary outcomes, such as mean change of appendicular skeletal muscle mass index (ΔASMI), and secondary outcomes, such as handgrip strength (ΔHGS), were measured at baseline, the end of intervention, and at 12 and 24 weeks of de-training.

Results: Compared to baseline, ASMI and HGS increased significantly at the end of the intervention period in the RT+PRO group (ASMI and HGS, p < 0.01); however, there were no significant differences in ΔASMI and ΔHGS between each group. At 24 weeks of the de-training period, ΔASMI and ΔHGS were higher in the RT + PRO group than in the RT group (p < 0.05 and p < 0.01, respectively).

Conclusion: We demonstrated that combined intervention of RT and PRO showed long-term maintenance in treating sarcopenia than RT only at 24 weeks after de-training. Therefore, PRO intake after RT may be useful in the treatment of sarcopenia in older adults.

Keywords: Detraining; leucine; resistance training; sarcopenia; whey protein.

Conflict of interest statement

The funders had no role in the study design, data collection, and analyses, in the writing of the manuscript, or in the decision to publish the results. H.M. received a grant from the Dairy Products Health Science Council and the Japan Dairy Association. Additionally, the grant payments were made to Tokushima University. Y.T. has no conflict of interest.

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